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Home Australian wagyu beef Australian Wagyu BMS 5-6 Picanha

Australian Wagyu BMS 5-6 Picanha

Price: €11500

We have 20 in stock

Embrace a culinary treasure with our Australian Wagyu Picanha, the prized cut known for its remarkable flavor and exquisite tenderness. Revered by connoisseurs, this cut, with its distinctive fat cap, delivers a uniquely sumptuous experience. Dive into a world of taste with this gourmet delight, ideal for sizzling barbecues and refined gatherings
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  • 400005-2
  • 1.000 Kgs
Premium Australian Wagyu Picanha - A Connoisseur's Delight Product Description: Explore the richness of taste with our Premium Australian Wagyu Picanha, a cut celebrated by enthusiasts around the globe. Originating from Wagyu cattle raised in the verdant fields of Australia, our Picanha is a symbol of sophisticated dining and authentic flavor. Key Features: Renowned Cut: The Picanha, famous for its characteristic layer of fat and triangular shape, sits at the pinnacle of steak hierarchy, offering a mouthwatering combination of texture and taste. Optimal Fat Distribution: The fat cap of the Picanha enhances its flavor, ensuring every bite is infused with the richness that Wagyu beef is celebrated for. Perfect for Grilling: Whether it's being the star at a barbecue or the highlight of a festive meal, the Wagyu Picanha is versatile, cooking beautifully on grills and skewers alike. Authentic Flavor: Experience the deep, authentic flavors that embody the essence of premium Wagyu beef, with a tenderness that dissolves in your mouth and a lingering, savory finish. Tasting Notes: Upon cooking, the fat layer renders, cascading into the meat and elevating its natural flavors. The result is a steak that boasts a buttery softness, complemented by a rich, earthy robustness unique to premium Wagyu. Cooking Instructions: Let the Picanha reach room temperature, and season simply to let its natural flavors shine. Place it fat side down on a hot grill, allowing the fat to render and infuse the meat with its characteristic juiciness. Cook to medium-rare or medium doneness to maintain the tenderness and moisture inherent in this prized cut. Slice against the grain for supremely tender servings. For Every Special Moment: From backyard barbecues to celebratory feasts, the Australian Wagyu Picanha is sure to impress. Its rich flavor profile pairs splendidly with both red and white wines, accommodating a wide range of palates. Packaging and Shipping: Expect impeccable delivery with our specialized packaging designed to maintain the Picanha’s freshness and quality. Your order is handled with the utmost care, ensuring it reaches you in flawless condition.
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